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APPETIZERS
GRILLED CAESAR SALAD | 16.5
double smoked bacon – parmesan – croutons – roasted garlic dressing
ARUGULA SALAD | 17.5
balsamic blueberries – burrata – poached apples – candied pecans – pickled onion – cracked pepper vinaigrette
POACHED PEAR & BRIE BRUSCHETTA | 16.5
caramelized onion – spicy honey – toasted pumpkin seed – grilled ciabatta
CRAB CAKES | 19.5
house slaw – curry aioli
CRISPY CALAMARI| 18.5
smoked tomato & basil aioli
FRIED BRIE | 18.5
ontario plum compote – candied pecans – grilled bread
HOUSE SMOKED CHICKEN POUTINE | 17.5
cheese curd – bacon crumble – chicken gravy – black pepper ranch
GARLIC SHRIMP SPRING ROLL | 16.5
house made sweet & sour sauce
CHARCUTERIE | sm 22.5 | lg 36.5
weekly cheese & meat selection – crostini – house pickles – mustard – fruit compote
MAINS
LOCAL BEEF SMASH BURGER | 22.5
house made bacon jam – aged cheddar – charred corn & poblano salsa – crispy tortilla – chipotle aioli – hand cut frites or caesar salad
GRILLED CHICKEN SANDWICH | 20.5
smoked bacon – aged cheddar – lettuce – tomato – house made mayo –
house made bread – hand cut trites or caesar salad
CRISPY CHICKEN SANDWICH | 22.5
smoked bacon – house spicy pickles – house made black pepper ranch – chopped romaine – hand cut frites or caeser salad
ATLANTIC SALMON | 25.5
creamed corn & chive risotto – sauteed beans – lemon brown butter
MAHI MAHI | 25.5
spicy chorizo jambalaya – sauteed beans – charred corn & poblano salsa
SMOKED CHICKEN MAC & CHEESE | 23.5
smoked bacon -sauteed mushrooms – onions – aged cheddar cream sauce – butter crumbs
CURRY SHRIMP TAGLIATELLE | 23.5
charred peppers – onions & green peas – curry cream sauce
BRAISED BEEF RAGOUT | 23.5
sauteed peppers and onions – mushrooms – house made tomato – gemelli noodle – whipped black pepper feta
VEGAN
VEGAN PASTA | 22
sauteed kendal hills mushrooms – onions – peppers – peas – cauliflower cashew cream – toasted nut “parmesan” gemelli noodle
VEGAN TACO | 23.5
black bean & walnut “ground” – spicy slaw – cilantro cashew crema – quinoa salad
All items are subject to change due to availability