WE INVITE YOU TO SEE OUR BRAND NEW INTERIOR | BOOK A DINNER RESERVATION TODAY

DATE NIGHT

EVERY TUESDAY & WEDNESDAY

Your choice of:

One Appetizer
Two Mains One
Dessert

DATE NIGHT

EVERY TUESDAY & WEDNESDAY

Your choice of:

One Appetizer
Two Mains One
Dessert

APPETIZERS

GRILLED CAESAR SALAD
double smoked bacon – parmesan – croutons – roasted garlic dressing

LOCAL GREENS 
charred asparagus – seasoned cucumbers and radish – crumbled feta – toasted pumpkin seed – herb vinaigrette

ARUGULA SALAD 
local strawberries – lemon ricotta -organic quinoa – toasted almonds – pickled rhubarb – balsamic fig vinaigrette

CHARRED ASPARAGUS BRUSCHETTA
lemon ricotta – caramalized onions – toasted pumpkin seed

SESAME PORK SPRING ROLL
carrot slaw – citrus hoisin sauce

TATER TOT POUTINE 
house made tots – braised brisket – aged cheddar – brisket gravy – siracha crema

CRISPY CALAMARI
tomato basil aioli

VEGAN

VEGAN PASTA
sauteed kendal  hills mushrooms – onions – peppers – peas – asparagus pesto – house made tomato sauce – toasted nut “parmesan” pappardelle noodle

MAINS

LOCAL BEEF BURGER 
peamel bacon aged cheddar – tomato jam – crispy  potato – garlic aioli – greens- hand cut frites or caesar salad

WILD BOAR BURGER 
grilled pineapple and black bean salsa – smoked bacon – aged cheddar – chipotle aioli – greens – hand cut frites or caeser salad

ATLANTIC SALMON 
vegetable fried rice – sauteed bok choy – citrus hoisin sauce

BUTTERMILK FRIED CHICKEN 
house made sausage gravy – grilled red onion mac and  cheese – glazed local vegetables – cornbread

CHICKEN ALFREDO
local kendal hills chicken & mushrooms – sauteed onion – parmesan alfredo – pappardelle noodle

SPICY SHRIMP & SAUSAGE PASTA
roasted peppers – onions & jalapeno – house made tomato sauce – crumbled feta – gemelli noodle

BRAISED BRISKET MAC & CHEESE
sauteed mushrooms & onions – aged cheddar cream – elbow macaroni – buttered herb crumbs

MAKE YOUR

DATE NIGHT RESERVATION

TODAY!